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- Stuffed Brinjal (Gutti Vankaya)
- STUFFED PARAVAL (POTALS) FRY
- YOGURT RICE
Bread Snack
Posted by
dani handrian
This is a simple Bread Snack, you can have it in the morning for breakfast or as a snack in the evening, very simple and quick process, lets see...
INGREDIENTS:
BREAD - 8 SLICES
MILK - 2 TBLSP
EGGS - 2
SUGAR - 2 TSP
HONEY - TO TASTE
CRANBERRIES - 4 TO 5 SLICED
BUTTER - 1TBLSP
Take the bread slices and cut them into triangle shape.
Take a bowel and add 2 eggs, sugar and milk, then mix well until the sugar dissolve
Take a flat pan and heat it then add little butter
Dip the bread slice in the egg mix, then slowly put it on the pan and fry on both sides.
Once all the pieces are fried, take them into a plate and decorate with cranberries and honey.
That's it. Now it is ready to serve -
Categories
Bread Snack